Day 2 of working out in a row. Tomorrow I have yoga so that will be 3 days. I like these little easy routines because they are so fast and I can use them to supplement days when I don’t do full workouts so that I feel less lazy.
And they seem to enjoy thinking out loud while I take notes on the actionable items.
Not quite. I love lists, AND making them. But really, I might just love the lists so much that I’ve brainwashed myself into thinking I like them.
I love making lists. I never actually follow through with doing things on my to do lists though. I also use folders and subfolders for everything to a ridiculous amount.
ITS GIVEAWAY TIME
my friend and i have a bunch of extra gifts from christmas and her birthday (Jan 23) that we never use so we decided to give it to our lovely followers!
GIVEAWAY INCLUDES:
-iPad 2 (white, 16 GB)
-iPhone 4s (white, 8GB)
-5 tops for Forever 21
-1 pair of black yogas from P!NK
-1 love pink sweatshirt
-1 pair of light blue converse
-1 American Eagle sweater
-1 pair of Havianas flip flops
-2 Victoria’s Secret bathing suits
-1 pink laptop case
all these items are never used and we are giving them away because we either already have one (ex. iPhone and iPad) or never wore them (ex. clothes)
MUST BE FOLLOWING:
&
welcome-to-the-g00d-life.tumblr.com
We are picking the winner on Feb. 25th using random.org so the more you reblog the more chance you have of winning!
DO NOT MESSAGE ABOUT THIS OR YOU WILL BE DISQUALIFIED AND IF YOU ARE NOT FOLLOWING WE WILL PICK ANOTHER WINNER.
GOOD LUCK!
fight-for-it-until-you-get-it:
RECIPE:
Minutes to Prepare: 10Minutes to Cook: 25Number of Servings: 16Ingredients
Olive Oil Spray for pan
2/3 cup mild honey (preferably organic)
1/3 cup natural, unsweetened cocoa powder
1/2 cup white, whole wheat flour
1/4 tsp aluminum free baking powder
1/4 tsp baking soda
1/2 cup unsweetened applesauce
2 TBSP olive oil
1 large egg, at room temp
3/4 tsp pure vanilla extract
Directions
Makes 16 (2”) brownies
Preheat oven to 350. Spray 8 inch square pan with olive oil. Set aside.
Place the honey in a large glass measuring cup, Microwave on high power until the honey is runny and just bubbling, 45 to 60 seconds. Add the cocoa and stir with a fork until well combined. Let cool to room temperature.
In a small bowl, place the flour, baking powder, baking soda and salt. Whisk until well combined.
In a large bowl, combine the applesauce, oil, egg, and vanilla. Whisk together until well blended. Add the honey-cocoa mixture and whisk until smooth. Add the flour mixture to the liquid mixture and stir until no traces of flour remain. Scrape the batter into the prepared pan.
Bake until the surface looks dry around the edges of the pan and a toothpick inserted in the center comes out with moist crumbs clinging to it, about 25 min. Do not overbake. Place the plan on a cooling rack and let cool completely before slicing into 16 squares. (Store the brownies in an airtight container at room temp for up to 3 days.)
Number of Servings: 16
I Just made these, they are amazing and you honestly can’t tell the difference. YUMYUM! Thats how mine turned out on the right :D:DI’ve been looking for healthier browniwes FOREVER. My craving can be satisfied now! :D
